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Radicchio sautéed with Sardinian pecorino
Contorni

Savor the bold flavors of Italy with this sautéed radicchio dish, accented by the rich, nutty notes of Sardinian pecorino cheese.

Lire la suite Radicchio Sautéed with Pecorino Sardo Cheese: A Refined Accompaniment and Intense Flavors of ItalyContinuer

Sautéed pumpkin with rosemary and origano
Contorni

Enjoy a taste of Italy in just 15 minutes with this sautéed pumpkin with rosemary and oregano recipe.

Lire la suite Sautéed Pumpkin with Rosemary and Oregano: Flavors of Italy in 15 MinutesContinuer

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